Rabu, 06 Oktober 2010

Shooter Recipes

Cloudy Sky
Half glass Wildfern Manuka Blast
A little Wildfern Amaretto (optional - goes to bottom)
Ring of Grand Marnier or Glayva (optional)
Ring of Cointreau
Blue Curacao (floats between Manuka Blast and Cointreau)
Black Pearl - a little down side of glass - just enough to form a blob in the middle(floats between curacao and Manuka Blast)
Wildfern Butterscotch down side of glass (drifts the cloud)



Cloudy Sunset
1/2 glass Wildfern Manuka Blast
Thin layer Grand Marnier
Wildfern Tia Kala (sinks to bottom)
Wildfern Black Pearl (forms cloud)
 Cointreau (forms ring)

 The Jellyfish
2/3 glass Wildfern Manuka Blast or Butterscotch
Float Cream Liqueur on top
Wildfern Tia Kala to make Jellyfish (splash in the middle with Manuka Blast [shown]; down side of glass with Butterscotch)







Sombrero
Wildfern Amaretto
layer of fresh lemon juice
layer of Gold tequila







Hard Roxx
1/2 glass Wildfern Manuka Blast or Butterscotch
Grand Marnier
Wildfern Roxx (Melon Liqueur)




Paua Shell
1/2 glass Wildfern Manuka Blast
Blue Curacao 3mm layer
Roxx (Melon) 3mm layer
Wildfern Black Pearl around middle
Repeat Curacao and Melon
(or place all at the first stage)




Italian Job
2/3 glass Wildfern Amaretto
Layer Vodka
A little Wildfern Black Pearl in middle to make the cloud





Wildfern Il Ducé
1/2 glass Vodka
1/3 Wildfern Black Pearl down side(sinks to bottom)
lime juice cordial(sinks to bottom)







 
Culture Shock
Wildfern Butterscotch
Layer Cream Liqueur
3 drops Aftershock Cinnamon








Imagination
1/2 glass Wildfern Black Pearl
Layer Red Curacao with a teaspoon
Layer Blue Curacao with a teaspoon
Run small amount of Cream Liqueur down the side
Stormcloud
1/2 glass Wildfern Butterscotch
Layer Wildfern Roxx (Melon Liqueur)
Dribble a little Tia Kala around middle. Forms cloud in middle (Too much loses the cloud effect)

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